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Dipartimento di Bioscienze e tecnologie agro-alimentari e ambientali
Food science and technology
Academic year 2023/2024
2nd year
FSTFL23/24
Food legislation - Prof. Pierina Visciano
codecision
codecision
Completion requirements
Click
codecision.pdf
link to view the file.
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Annunci
Food Legislation
microbiological criteria
Campylobacter
trichinosis
meat chain (1)
meat chain (2)
live bivalve molluscs
fish chain (1)
fish chain (2)
official controls
Obligations of food business operators
Primary production
Reg 382- 2021
protected-Institutions of EU and codecision
protected-Reg 178
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